Built on the ruins of the ancient Aztec city of Tenochtitlan, Mexico City is one of the oldest and largest cities in the Americas. Colonial architecture, iconic artwork, spicy cuisine, and a rich cultural heritage offer visitors an endless array of activities that will satisfy any appetite.
Mexico City has more than 150 museums and galleries. The Soumaya Museum was designed by the Mexican architect Fernando Romero and is one of the most visited in Mexico City. It hosts a collection of more than 66,000 works spanning 3,000 years, including pre-Hispanic Mesoamerica, 19th- and 20th-century Mexican art, and works by European masters such as Auguste Rodin, Salvador Dalí, Pablo Picasso, and Vincent van Gogh.Palaciode Bella Artes is a stunning work of early 20th-century architecture located in the Centro Histórico. The palace hosts temporary art exhibits and features permanent murals by some of Mexico’s most celebrated artists, including Diego Rivera, José Clemente Orozco, and Rufino Tamayo. The Dolores Olmedo Museum’s beautiful five-building complex features a collection of pre-Hispanic, colonial, folk, and contemporary art, including a large collection of works by Frida Kahlo and Diego Rivera.
Beneath Mexico City lie the ruins of the pre-Hispanic Aztec capital of Tenochtitlan, and its center was the Templo Mayor. In the mid-20th century, the religious site was discovered under the Mexico City Metropolitan Cathedral and excavated by archaeologists in the 1970s. Visitors can view pyramids, ceremonial platforms, and the complex’s main temples dedicated to the gods of war and rain. The Templo Mayor Museum showcases many of the era’s artifacts—which continue to be unearthed—such as obsidian knives, clay pots, masks, skulls, and urns.
Fifty regional cuisines from across the country can be found in Mexico City. When you’re not savoring the vibrant street-food scene, the city offers fine-dining options at modest prices. At Guzina Oaxaca, chef Alejandro Ruíz uses fresh, organic ingredients to craft traditional dishes that transport diners to the southern state of Oaxaca. Adventurous eaters should order the delicacy, chapulines, or dried grasshoppers. Venture to Blanco Colima in the heart of Mexico City’s Roma Norte neighborhood. Operating out of a decadent 20th-century mansion, a blend of modern art with classical touches makes the atmosphere as exquisite as the cuisine. Looking to taste a little bit of everything? Mexican Food Tours offers a range of gastronomy tours and cooking classes.
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